I like the place because they serve unique dishes that I've not seen on any other restaurant's menu. The food is really exquisite and high end but being sold at very pocket friendly prices. For anyone looking to try food here, the plates that really stood out in terms of taste, aroma, and appeal include the Smoked Nova Scotia Salmon or the Clams in Green or Red Sauce appetizer, the Caldo Gallego soup, the house special that I would recommend is Zarzuela Sancho's M.P. Mariscada in Grenn, Ajillo or Red Sauce. For the seafood section I would recommend Lobster Stuffed with Crab meat. For the meats which I found really fresh, juicy and unique tasting I would recommend Veal Sevillana Saute Mashrooms, Red Peppers, Onions and Wine, Filet Mignon Riojana. Enjoyed the good service by the waiters who were really polite, courteous and informative about the type of food available. I would recommend this place to anyone looking for a classy yet pocket friendly outing.

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